citric acid monohydrate food grade
Citric Acid Monohydrate Because citric acid has a mild and sour acidity, it is commonly used in the manufacture of various beverages, sodas, wines, candies, snacks, biscuits, canned juices, dairy products and the like.
Item | Standard |
Appearance | Colorless or white crystals or powder, odorless and tastes sour. |
Assay (%) | 99.5-100.5 |
Light Transmittance (%) | ≥ 95.0 |
Moisture (%) | 7.5-9.0 |
Readily Carbonisablle Substance | ≤ 1.0 |
Sulphated Ash (%) | ≤ 0.05 |
Chloride (%) | ≤ 0.005 |
Sulphate (%) | ≤ 0.015 |
Oxalate (%) | ≤ 0.01 |
Calcium (%) | ≤ 0.02 |
Iron (mg/kg) | ≤ 5 |
Arsenic (mg/kg) | ≤ 1 |
Lead | ≤ 0.5 |
Water Insoluble Substances | Filtration time not more than 1 min; Filter membrane basically doesn’t change color; Visual mottled particles not more than 3. |
Packing | 25kg/bag |
Free Sample | |
Top 10 Food Enterprises in China | |
Refined crystal, Soluble in water |
Packaging Details25Kg/bag,or according to customer’s requirements
citric acid monohydrate
product name | citric acid Malaysia |
FEMA | N/A |
CAS NO. | 77-92-9 |
EINECS NO. | 201-069-1 |
Specificity: Colorless or white crystalline granule or crystalline powder odorless; taste salty and cold, soluble in water, difficulty in ethanol; slightly deliquescence in moist air,pH7.5-9 in 5% aqueous solution, when heated to 150°C,it may lose crystal water.
Packing: 25kg net paper bag or 1mt big bag with PE liner.
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