citric acid monohydrate food grade
Citric Acid Monohydrate Because citric acid has a mild and sour acidity, it is commonly used in the manufacture of various beverages, sodas, wines, candies, snacks, biscuits, canned juices, dairy products and the like.
|Appearance||Colorless or white crystals or powder, odorless and tastes sour.|
|Light Transmittance (%)||≥ 95.0|
|Readily Carbonisablle Substance||≤ 1.0|
|Sulphated Ash (%)||≤ 0.05|
|Chloride (%)||≤ 0.005|
|Sulphate (%)||≤ 0.015|
|Oxalate (%)||≤ 0.01|
|Calcium (%)||≤ 0.02|
|Iron (mg/kg)||≤ 5|
|Arsenic (mg/kg)||≤ 1|
|Water Insoluble Substances||Filtration time not more than 1 min;
Filter membrane basically doesn’t change color;
Visual mottled particles not more than 3.
|Top 10 Food Enterprises in China|
|Refined crystal, Soluble in water|
Packaging Details25Kg/bag,or according to customer’s requirements
citric acid monohydrate
|product name||citric acid Malaysia|
Specificity: Colorless or white crystalline granule or crystalline powder odorless; taste salty and cold, soluble in water, difficulty in ethanol; slightly deliquescence in moist air,pH7.5-9 in 5% aqueous solution, when heated to 150°C,it may lose crystal water.
Packing: 25kg net paper bag or 1mt big bag with PE liner.
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